Friday Night Dinner - Single Entree

Dinners include choice of house salad or a cup of homemade soup.

Add spinach salad instead of house salad for $3.

Add bowl of soup instead of cup for $3.

 

Desserts $6

Homemade Bread Pudding with Whiskey Caramel Sauce

New York Cheesecake

Dessert of the Week

Dinner seatings at 5:30 and 7:00pm.
Reservations required – please call

(775) 358-6485

Date Dinner Dessert
May 7  

  • Beef Short Ribs with Pappardelle
  • Minestrone Soup

$34

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
May 14  

  • Salmon topped with Caper Tomato Garlic Sauce with Wild Rice & Spinach
  • Clam Chowder Soup

$26

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
May 21  

  • Private Party – Closed 
  • N/A
May 28  

  • Roasted Chicken with Chicken Ravioli and sautéed Squash
  • Cream of Asparagus with Blue Cheese Soup

$26

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
Date Dinner Dessert
June 4
  • Tri-Tip with Homemade Vegetable Lasagna 
  • Cream of Asparagus with Blue Cheese Soup

$29

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
June 11
  • Grilled Chicken Breast with Lemon Garlic Butter Sauce and Homemade Fettuccine in Vegetable Ratatouille
  • Polenta Soup

$26

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
June 18  

  • BBQ Baby Back Pork Ribs with Homemade Pappardelle Pesto Sauce
  • Minestrone Soup

$29

 

 

  • Homemade Bread Pudding with Whiskey Caramel Sauce
  • New York Cheesecake
  • Dessert of the Week
June 25
  • CLOSED – PRIVATE PARTY
  • N/A

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