Call for Reservations

Banquet Dinner Menu

For private parties every night except Wednesday and Sunday. 20 people minimum. All entrees include Bread, Salad with House-Dressing, Homemade Bread Pudding with Caramel Sauce and wine. All dinners are served family style.

#1 Roasted Chicken & Spaghetti with Red Sauce & Penne with pesto (Substitute Polenta for Spaghetti)
$ 20
#2 Roasted Chicken & Meat or Pesto Cream Lasagna
$ 22
#3 Roasted Chicken & Homemade Cheese Ravioli with Pesto Cream Sauce & Spaghetti with Red Sauce
$ 25
#4 Roasted Chicken & Homemade Chicken Ravioli with Tomato Basil Sauce & Penne with Pesto
$ 25
#5 Roasted Chicken & Homemade Mushroom Ravioli with Burnt Butter Sage Sauce & Penne with Pesto
$ 25
#6 Chicken Breast Topped with Sautéed Mushrooms and Monterey Jack Cheese & Vegetable Risotto
$ 22
#7 Prime Rib with Garlic Mashed Potatoes or Mushroom Ravioli & Sautéed Vegetables
$ 40-50
#8 Pork Chops (Stuffed with Sage, Prosciutto, Cheese & Garlic) & Vegetable Risotto
$ 22
#9 Filet of Salmon with Caper, Basil, and Sun-Dried Tomato Sauce or Dill Creme Sauce & Risotto
$ 24
#10 Corned Beef & Cabbage with Boiled Potatoes
$ 18
#11 Bagna Cauda (30 People Max)
$ 29

Add the following to any above Entrees:

Polenta with Sun-Dried Tomatoes, Sage & Shallots
$ 2
Tri-Tip
$ 4
Pork Tenderloin with Red Wine Balsamic Reduction
$ 4
Rotelle with Alfredo Sauce & Sautéed Vegetables
$ 2
5oz Steak
$ 5
Homemade Soup - Choose 1
$ 3

Minestrone, Tomato Dill, Potato Leek, Lentil, Garlic Bread Soup, or Shrimp Bisque

Sorry, the comment form is closed at this time.